These soft and tender Sourdough Breakfast Crescent Rolls are made with sourdough discard. Lightly sweetened makes them perfect for Breakfast or Snack. Making these does take a little more time than regular crescent rolls. But the additional ingredient of the discard is all you need to take these from just regular to delicious. And besidesContinue… Sourdough […]
Sourdough Breakfast Crescent Rolls — An Italian in my Kitchen — My Meals are on Wheels
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