
Creamy, cheesy deliciousness! I wasn’t always a fan of scalloped potatoes. Growing up, the ones I tasted – my mom’s, my aunts’ and others – were good, but not spectacular. Sometimes the onions didn’t seem to be cooked enough, sometimes the sauce was too thick, or sometimes there wasn’t enough sauce and the dish seemed […]
Scalloped potatoes with cream cheese and chives — Constantly Cooking