Great recipe saw this thru Shape Daily Magazine

by deanalyne57

HIGH PROTEIN VEGGIE LOAF [GLUTEN-FREE + WHOLE GRAIN]

High Protein Veggie Bread from Healthy Helper...a super green snack bread that's gluten-free and whole grain! [healthy, bread, recipe, vegetables, nut-free, sugar-free, low-fat, low-calorie, snack]

★★★★★ 5 from 6 reviews

  • Author: Kaila Proulx
  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Yield: 2 mini loaves 1x
  • Category: Savory Snacks

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INGREDIENTS

  • Veggie Bread
  • Ingredients
  • 2/3 of a bag of frozen broccoli and cauliflower (200 grams)
  • ½ cup oats, ground into flour
  • ¼ cup liquid egg whites
  • 2 tablespoons plain Greek yogurt
  • ½ teaspoon baking powder
  • ¼ tsp baking soda
  • 2 tsp herbs and spices of choice (feel free to use a few different kinds to make up the mixture)

INSTRUCTIONS

  1. Preheat your oven to 350.
  2. Steam broccoli and cauliflower in the microwave until soft. Place in a food processor and process until smooth.
  3. Add the oat flour, baking powder and soda, and spices. Process until mixed.
  4. In a smaller separate bowl mix together the egg whites and yogurt. Add this mixture to the dry ingredients and stir together.
  5. Pour the mixture into two mini loaf pans and bake for 23-25 minutes. The top should be slightly golden brown and a knife should come out clean.

DID YOU MAKE THIS RECIPE?

Tag @HealthyHelper on Instagram and hashtag it #healthyhelper

Gluten-free, high protein, and totally customizable…this is the the veggie filled snack you need in your day! Feel free to add whatever combination of spices and herbs you want. I like to make mine with garlic powder, onion powder, and dried basil It’s also a perfect base for all sorts of toppings too. Here are a few of my favorites…

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