Buttery, light, flaky croissants with delicious almond nougat filling. Could be even better with roasted almond slices and a sprinkling of icing sugar – exactly like the ones in coffee shops. Heads up – croissants are not easy, but if you’re up for a challenge, they’re totally worth the afternoon off.
Almond (Vegan) Croissants — Tofu Shock
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